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    Frozen, dehydrated and vacuum-packed foods in Morocco: suppliers and companies

    Frozen, vacuum-packed and dehydrated foods bring together, in Morocco, companies overwhelmingly focused on seafood products. Frozen fish and shellfish account for the largest share of this listing, driven by activity at the ports of Dakhla, Laâyoune and Agadir. Frozen vegetables and fruit form the second-largest category, ahead of frozen ready meals and frozen meat, poultry and offal. Frozen fries and dehydrated or vacuum-packed products meet more specific uses, while frozen pastries and viennoiserie, as well as third-party cold-storage services, round out this offering. Explore the manufacturers and exporters listed in Casablanca, Agadir, Dakhla, Laâyoune and Tangier.
    86 Total companies

    Salé - MAROC

    Import of food and non-food products for the foodservice industry Chr. Halal Fine Food

    Dakhla - MAROC

    Cephalopods, shellfish, small frozen pelagic fish

    Dakhla - MAROC

    Industrial fishing. Processing and valorization of pelagic fish.

    Dakhla - MAROC

    Import and export of fresh and frozen fruits and vegetables

    Laayoune - MAROC

    Freezing and export of sardines, sardinellas and mackerel

    Agadir - MAROC

    Semi-preserved marinated anchovies, frozen seafood

    Larache - MAROC

    Production and export of frozen fruit

    Agadir - MAROC

    Deep-sea fishing. Cephalopods: Freezing on board

    Casablanca - MAROC

    Packaging of fresh and frozen fish

    Casablanca - MAROC

    Pelagic fishing and seafood processing

    Laayoune - MAROC

    Export of frozen seafood

    Mohammedia - MAROC

    Deli meats, poultry slaughtering, canned meats, prepared meals

    Laayoune - MAROC

    Adding value to seafood products, frozen fish

    Agadir - MAROC

    Export of frozen and canned fish